| 提升河南省苹果汁出口竞争力对策的研究 |
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| 引用本文： | 吕玉花,王亚峰.提升河南省苹果汁出口竞争力对策的研究[J].河南工业大学学报(社会科学版),2010,6(1):34-36,50. |
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| 作者姓名： | 吕玉花 王亚峰 |
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| 作者单位： | 河南工业大学,经济贸易学院,河南,郑州,450001 |
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| 基金项目： | 河南工业大学基金项目 |
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| 摘 要： | 河南省是苹果汁生产大省，苹果汁出口在河南省农产品出口贸易中占有重要地位。近年来，河南省苹果汁在国际市场上遭遇了激烈的竞争，出口量大幅度下降。通过分析中国及河南省的出口贸易资料，借助国际市场占有率、显示性比较优势指数等衡量国际竞争优势的主要指标，对河南苹果汁产业的国际竞争力进行了定量分析，揭示了制约河南苹果汁产业国际竞争力提高的因素，提出了提高河南苹果汁出口竞争力的对策。
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| 关 键 词： | 苹果汁 出口竞争力 比较优势指数 |
A STUDY OF ENHANCING THE EXPORT COMPETITIVENESS OF HENAN'S APPLE JUICE |
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| LU Yu-hua.A STUDY OF ENHANCING THE EXPORT COMPETITIVENESS OF HENAN''S APPLE JUICE[J].Journal of Henan University of Technology:Social Science Edition,2010,6(1):34-36,50. |
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| Authors: | LU Yu-hua |
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| Institution: | LU Yu-hua(School of Economics , Trade,Henan University of Technology,Zhengzhou 450001,China) |
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| Abstract: | Henan Province is abundant in apple juice and the export of apple juice occupies a very important position in Henan's export of farm produce.In recent years,Henan's apple juice export has met with much more fierce competition in the international market and there has been a considerable drop in its export.Through analyzing China and Henan Province's exporting materials,this article conducts a quantitative analysis of the international competitiveness of Henan's apple juice industry,reveals the factors restr... |
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| Keywords: | apple juice export competitiveness index of comparative advantage |
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