| 试论清代两淮海盐产运销中的量化管理 |
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| 引用本文： | 曹爱生.试论清代两淮海盐产运销中的量化管理[J].盐城工学院学报(社会科学版),2010,23(1):6-10. |
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| 作者姓名： | 曹爱生 |
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| 作者单位： | 盐城市博物馆,江苏,盐城,224002 |
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| 摘 要： | 两淮海盐的赋税是朝廷国课的大宗。为了最大限度地攫取两淮盐赋,清代统治者们继承了前代盐法中的一些行之有效做法,在两淮海盐的生产、运输和销售的全过程中,其都采取了操作性强的量化管理的办法与措施。
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| 关 键 词： | 清代 淮盐 量化管理 |
A Discussion on Quantitative Management in the Salt Marketing of Liang Huai Areas in Qing Dynasty |
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| CAO Ai-sheng.A Discussion on Quantitative Management in the Salt Marketing of Liang Huai Areas in Qing Dynasty[J].Journal of Yancheng Institute of Technology,2010,23(1):6-10. |
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| Authors: | CAO Ai-sheng |
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| Institution: | CAO Ai-sheng(Yancheng Museum,Jiangsu Yancheng 224002,China) |
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| Abstract: | Sea salt scot in Liang Huai Area was the large amount financial income in ancient Qing Dynasty.In order to snatch the largest sea salt scot in Liang Huai Area,Qing rulers adopted some effective method inherited from the previous generations.Method and measures of more operational quantitative management were taken in the overall process of sea salt producing,transporting and marketing in Liang Huai Areas. |
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| Keywords: | Qing Dynasty Huai Salt quantitative management |
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