中国饮食文化的民族传统

以汉族为代表的中国饮食文化拥有万千余年的悠久历史 ,具有鲜明的民族特色 ,在世界上居于先进地位。本文从膳食配置、饮食方式、菜肴风格、餐饮习俗、饮食制度、餐具使用、美食追求、烹饪思想、饮酒风尚、茶事活动以及宴会举办等方面概括总结中国饮食文化的重要民族传统。

National Tradition of Chinese Dietary Culture

The national tradition of Chinese dietary culture, especially that of the Han n ationality, has a history of thousands of years. It has its distinct national ch aracter and is in an advanced position in the world. This paper discusses and su mmarizes the important national tradition of Chinese dietary culture from such a spects as meal preparation, dietary manners, dish styles, dietetic conventions, dietetic systems, tableware application, pursuit of the delicacies, culinary tho ughts, potatory fashion, tea drinking and banqueting.