| 食品安全检测紧缺人才培养模式的实践与探索 |
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| 引用本文： | 吴崇珍,胡晓娟,王艳坤,李慧灵.食品安全检测紧缺人才培养模式的实践与探索[J].华北水利水电学院学报(社会科学版),2013,29(3):185-187. |
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| 作者姓名： | 吴崇珍 胡晓娟 王艳坤 李慧灵 |
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| 作者单位： | 1. 河南教育学院化学系,河南郑州,450046
2. 河南农业大学理学院,河南郑州,450002 |
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| 基金项目： | 河南省教育厅教学改革研究项目《食品安全检测紧缺人才培养模式研究》 |
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| 摘 要： | 以新时期高等教育理念为指导,围绕产、学、研、用四个环节,教学实践中探索出食品安全人才培养模式:紧密结合生产、生活实际,注重实践应用;建设完善食品安全相关特色课程体系,提高教学水平,培养实用人才;结合食品安全法从法律角度提升人才培养,使培养的人才同时具备科学性和法律的规范性;研究性教学、研究性实验,由培养实用人才迈向培养有研究能力、创新能力的人才。
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| 关 键 词： | 食品安全检测人才培养模式 重视社会实践 实践应用能力、创新能力培养 提高教学水平 |
Practice and Exploration of Cultivating Mode of Professional Personnel on Food Safety Testing |
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| WU Chong-zhen
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HU Xiao-juan
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WANG Yan-kun
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LI Hui-ling.Practice and Exploration of Cultivating Mode of Professional Personnel on Food Safety Testing[J].Journal of North China Institute of Water Conservancy and Hydroelectric Power(Social Sciences Edition),2013,29(3):185-187. |
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| Authors: | WU Chong-zhen HU Xiao-juan WANG Yan-kun LI Hui-ling |
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| Abstract: | Centering on production,study,research and application,the cultivating mode of professional personnel on food safety testing is practiced and explored following the higher education concept in present era.The work encompasses four aspects: 1.Focus on application and combine production and practical cases in teaching;2.Construct comprehensive course system on food safety,improve teaching quality;3.Cultivate the legislative perception besides scientific competence of students by incorporating relevant laws teaching;4.Develop innovative skills,promote the research ability of students beyond application. |
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| Keywords: | food safety testing focusing on social practice practical skills cultivation innovative skills development improvement of teaching quality |
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