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CaCl2对龙眼的影响研究
引用本文:邹丹丹,梁彩玲,柯柳霞,李再峰.CaCl2对龙眼的影响研究[J].湛江师范学院学报,2013(6):83-88.
作者姓名:邹丹丹  梁彩玲  柯柳霞  李再峰
作者单位:湛江师范学院生命科学与技术学院,广东湛江524048
基金项目:国家星火项目(2011GA780057);广东高校边缘热带特色植物工程技术开发中心项目(GCZX-B1002).
摘    要:不同浓度的CaCl2溶液对不同品种龙眼进行应用研究,试验结果表明:(1)幼果期喷施CaCl2溶液,石硖和储良龙眼果实的裂果率分别为2.07%~0和2.72%~0,而对照分别达4.62%和10.69%,果实膨大期喷施CaCl2溶液,石硖、储良和古山龙眼果实的裂果率分别为2.04%~0、4.20%~0和4.32%~0,而对照分剐达4.62%、16.93%和14.33%,CaCl2溶液能有效地防止果实裂果,提高果实商品率;(2)喷施CaCl2溶液对龙眼果实的可溶性固形物和可食部分含量有影响,但影响效果不大;(3)喷施CaCl2溶液对龙眼果实的单果重影响不大.

关 键 词:CaCl2  龙眼  裂果率  可溶性固形物  可食部分

Study on the Effect of Longan Applied with CaCl2
ZOU Dandan,LIANG Cailing,KE Liuxia,LI Zaifeng.Study on the Effect of Longan Applied with CaCl2[J].Journal of Zhanjiang Normal College,2013(6):83-88.
Authors:ZOU Dandan  LIANG Cailing  KE Liuxia  LI Zaifeng
Institution:(Life Science and Technology School, Zhanjiang Normal University, Zhanjiang 524048, Guangdong, China)
Abstract:Three cultivars longan were treated with different concentration of CaC12 solutions, the re- sult shows: (1) the fruit cracking rates of Shixia and Chuliang longan were 2.07% -0 and 2.72% -0 spraying CaCl2 solution during young fruit comparing with the control reached 4.62% and 10.69%, the fruit cracking rates of Shixia, Chuliang and Gushan longan were 2. 04%-0, 4.20% -0 and 4. 32%-0 spraying CaCl2 solution during fruit expanding comparing with the control reached 4.62%, 16.93% and 14. 33%. Spraying CaCl2 solution can prevent the fruit cracking of longan effectively. (2) Spraying CaCl2 solution has a few influences on the soluble solid content and the edibility content of longan. (3) Spraying CaCl2 has no influence on the average fruit weight of Longan.
Keywords:CaCl2  longan  fruit cracking rate  soluble solid  edibility
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