Controversies of US‐USSR Cultural Contacts During the Cold War: The Perspective of Latvian Refugees1

Abstract This article analyzes the conflict that emerged regarding the so‐called US‐USSR “cultural contacts” during the Cold War within the exile community of American Latvians. While most of the American political and cultural elites saw cultural exchanges with the Soviets as beneficial, the reactions of the émigrés were much more controversial and polarizing. This study reveals the unrecognized side of the Cold War politics as experienced by the refugee groups. The study employs American, Latvian and Soviet publications, memoirs, interviews and archival materials.     

Anorexia nervosa in males: A case report and review of the literature

Only 5–10% of the diagnosed cases of anorexia nervosa occur in males. Anorexia nervosa can be difficult to identify in males because it may occur in a different subset of the population as compared to females and because anorectic males use different terms to express conflicts regarding body size and shape than their female counterparts. This case study illustrates how a young prepubescent male responded to traumatic events in his life by developing anorexia nervosa with an eventual loss of 33% of his premorbid weight. Precipitants of this patient's illness were his parent's divorce, his mother's remarriage, a precipitous relocation, his mother's pregnancy, and his sister's development of a life-threatening disease, all occurring during the early stages of puberty. The study concludes that anorexia nervosa in young males can result from multiple psychologically traumatic events which occur at a particular stage of development.     

Gender Differences in Responses to Sexual Coercion

Recent research has indicated that, although females comprise the majority of sexual assault victims, males may experience sexual coercion by a partner at a similar rate. This study of 734 college undergraduate students explores not only the frequency of sexual coercion victimization but the emotional responses to it. This study reveals that males and females report similar levels of victimization. However, females have more negative reactions to the experience. A large percentage of males report a positive emotional reaction to having been sexually coerced. This study explores possible explanations for these differences.     

African American Adults' Perceptions of the Effects of Parental Loss During Adolescence

The purpose of this study was to examine twenty African American adults' perceptions of the effects of parental loss during their adolescence, examine their grief reactions at the time, and identify how they were assisted through the grieving process. The study results indicated that males experienced significantly more delinquent behavior than females following the loss of the parent. Respondents who had grief reactions for more than a year experienced multiple problem and behavioral reactions. The study found that most participants did not receive professional help but relied on informal help for their grief. Implications of the results are discussed.     

Experiences of Stress in a Trauma Treatment Course

This study explores the reactions of social work students in a course on trauma treatment and how those reactions changed over time. Consensual qualitative research methods were used to analyze 17 participant journals submitted at 4 times during the course. Findings indicate that students experienced a range of responses to traumatic material, including both positive and negative emotional, cognitive, behavioral, physical, and relational reactions. Student survivors of trauma reported reactions related to their own trauma. Although student reactions became less acute over time during the course, recommendations for the pedagogy of trauma are offered, including curriculum related to the management of vicarious and secondary trauma reactions as well as the development of evidence-based practices for self-care.     

How do public organizations communicate their alliances on Facebook and how does the public react? A longitudinal analysis

Organizations have adopted social media to communicate their alliances to the public, that is, engage in representational networks. Yet a comprehensive examination of what is communicated in representational networks and how public reactions are associated with these networks is relatively scarce. This study builds on the Symbiotic Sustainability Model (SSM) to examine the content of messages passed in representational networks on social media and their related public reactions. Based on a panel analysis of one year of Facebook data generated by 605 public organizations in Taiwan, this study reveals that referencing certain topics such as economic and technological development and employing linguistic features demonstrating efficacy, formality, and empathetic concern in Facebook messages was associated with an increased diversity of alliance ties reported by public organizations. Moreover, the relationship between communicating diverse alliance ties and positive public reactions in the form of likes went both ways. Integrating automated topic modeling, linguistic analysis, and panel analysis, this study provides a process-based and communication-centered view of the mechanisms and disparities underlying organizations’ strategic network management on social media.     

Managing Food: Cajun Cuisine in Economic and Cultural Terms

Abstract This study highlights some cultural and economic aspects of food. The focus is on Cajun, one of the most popular cuisines in the United States. Interviews, conversations, and observations were conducted with 19 individuals involved in some aspect of processing, distributing, or retailing food in southern Louisiana. The perspective that frames the analysis focuses on the effects of culture and the economic forces that both produce and are a product of cultural processes. I argue that Cajun food is used as a source for both economic and cultural rewards, derived through economic and cultural value‐added processes that occur simultaneously in the preparation of this food. In addition, I consider how these processes are affecting the taste of Louisiana foods.     

The molecular basis of age-related kidney disease

Renal disease affects 11% of people in the United States over the age of 65, not including those with diabetes or hypertension. Although glomerular disease is the most common underlying etiology of age-related renal dysfunction, the cause of glomerular disease and whether it is the only contributor to renal failure are not known. Our studies in female mice show that renal disease in the postmenopausal period is associated with progressive glomerular enlargement and scarring, as well as abnormal renal function. To study the underlying causes of aging-related glomerular disease, we isolated and characterized glomerular smooth muscle (mesangial) cells from female mice of various ages. We found that the cells from older mice exhibit a variety of phenotypic changes, including increased concentrations of p27, a protein that serves to inhibit progression from the G1 to the S phase of the cell cycle. Because the bone marrow (BM) contains mesangial cell progenitors that can transfer the donor glomerular phenotype (normal or diseased) to recipients, we exchanged BM between postmenopausal and premenopausal mice and found that aging-related glomerular enlargement and scarring are transferred to young recipient glomeruli. In addition, BM from normal, young donors led to the regression of aging-related glomerular disease in postmenopausal recipients; namely, both glomerular enlargement and scarring were reduced. Thus, aging-related glomerular disease is an entity distinct from all other causes of renal disease, is characterized by phenotypic changes in mesangial cell progenitors, and is reversible when the phenotype of the progenitors is returned to normal.     

Functional foods for cardiovascular disease in women

Cardiovascular disease (CVD) is the leading cause of death in women. Functional food consumption can play an important role in the prevention and treatment of CVD. The purpose of this review is to establish recommendations for the intake of functional food ingredients in a healthy diet, such as soy proteins and isoflavone, omega-3 fatty acids (FAs) from fish oils (FOs) including eicosapentaenoic acid (EPA) and docoshexaenoic acid (DHA) and plant sterols-(PS) enriched foods - for prevention and treatment of CVD in postmenopausal women. First, controversial results exist on CVD risk factors after intake of soy protein and isoflavone that indicates that further clinical studies need to be done to better understand their role in maintaining and improving cholesterol levels. However, since soy contains polyunsaturated fats, replacing some higher fat meat protein sources with soy products may contribute to cardiovascular health. Secondly, FOs, including EPA and DHA, have shown promising effects for lowering triglyceride levels. In addition, emerging research appears to show that omega-3 FAs may have additional health effects with improved arterial health and a reduction in oxidative stress in postmenopausal women. Thirdly, foods and beverages supplemented with PS may reduce cholesterol; therefore, are a worthy addition to interventions aimed at lowering heart disease risk in women. Overall, incorporating functional foods into a healthy diet may be beneficial in helping to reduce lipids levels and thus the risk of CVD.     

Beyond the iconic protest images: the performance of ‘everyday life’ on social media during Gezi Park

ABSTRACT

Using the Gezi Park protests as a case study this article considers the performative component of protest movements including how and why protestors actively produce protest activity ‘on the ground’ and how this is expressed through visual images. It looks beyond iconic images which appear as emblematic of the protest and instead shifts our focus to consider the more ‘everyday’ or mundane activities which occur during a protest occupation, and explores how social media allows these images to have expressive and communicative dimensions. In this respect, protests can be performed through humdrum activities and this signifies a political voice which is communicated visually. The research is based on visual analysis of Twitter data and reveals methodological innovation in understanding how protestors communicate.     

Risking the rural: nature, morality and the consumption of unpasteurised milk

The BSE crisis, concern over genetically modified foods, and E. coli and Salmonella food scares have prompted widespread public disquiet over food safety. For consumers, this has led to a demand for new ‘safer’ foods which are usually ‘local’, ‘natural’ and/or organic. Research into reactions to food risk has to a large degree focussed on this ‘quality turn’. In doing so, there is a danger of failing to fully problematise risk and providing a dualistic appreciation of ‘good’ and ‘bad’ natures, rather than exposing nature's fluid and multiple identities. Moreover, it suggests that consumers always attempt to minimise risk and do not challenge the need to change their behaviour. Instead, drawing on ethnographic fieldwork from an English village, the paper uses a case study of unpasteurised milk to analyse why rural consumers continue to buy foods labelled by official scientific discourses as ‘risky’. The paper argues that food risks in rural areas are configured by a concern to protect a rural identity from one implicated in scientific discourses of safety. These identity-related definitions of risk are also constructed by various moral behaviours which are integral to the process of becoming rural. In particular, the paper shows that these moral behaviours include establishing relations with specific forms of nature, maintaining community relations and adopting rural knowledgeabilities which together configure food safety and define rural status.     

In whose interest? An analysis of exemplary interaction between a family supervisor and a Dutch-Curaçaoan single-mother

This article examines the interaction between a single-mother and a family supervisor as part of a child protection intervention in The Netherlands. The case is based on a longitudinal multi-sited ethnographic study of a Dutch-Curaçaoan single-mother family who faces a child protection order. A contextual analysis of the encounter between the mother and the family supervisor shows how child protection interventions occur in practice. It illuminates important power and knowledge asymmetries and reveals communication practices to safeguard interests. The analysis demonstrates the tension of conflicting interests in which the intervention takes place and which emerge from the encounter.Methodologically, the article aims to contribute to a contextual analysis of child protection practices by providing a contextual discourse-analytical framework. It reveals how institutional interests influence child protection interaction and the mother–family supervisor relationship.     

Nutrition and child feeding patterns in the Sudan

Only 14% of the 208 million potentially cultivable acres in the Sudan are being cultivated. Insufficient infrastructure keeps the Sudan from reaching its socioeconomic potential. Recurring localized drought, agricultural pests, and environmental degradation plague the country. Studies estimate that moderate to severe undernutrition ranges from 15% to 75% in the Sudan. Geographical location of residence and age of child were the most significant predictors of malnutrition. Geographic differences were due to local food availability and differential availability of food aid in different regions at different times. Chronic and acute malnutrition and micronutrient deficiencies in children are endemic in the Sudan. Some relatively common micronutrient deficiencies include vitamin A deficiency, iodine deficiency, and scurvy. Child eating patterns depend largely on the cereal staple in the region. Wheat is an important cereal staple in Northern Province, while millet is important in North and South Darfour and in Kordofan. Men and older boys eat meals before women and young children. In wealthy traditional households, the two groups eat in separate areas of the house. Almost every mother breast feeds her infant. In fact, traditional breast feeding is the single most important factor protecting the health of Sudanese children. Children are breast fed for 15-21 months. A 1987 study shows that 62% of mothers in rural Khartoum supplemented breast milk with bottle feeding as early as the first few days of life. Mothers tend to directly introduce children to a household diet without transitional weaning foods at around 9 months. Mothers tend to withhold breast milk during illness. The Sudan has some taboos against some foods. For example, pregnant women should avoid fattening foods to keep the fetus small and to make for an easier delivery. These findings should be used to strengthen the nutrition communications project in the Sudan.     

Does social modeling increase infants’ willingness to accept unfamiliar foods?

Despite a rich knowledge base about infants’ social learning and studies observing social referencing in other species in food contexts, we know surprisingly little about social learning about food among human infants. This gap in the literature is particularly surprising considering that feeding unfamiliar foods to infants is a very common experience as infants begin to eat solid foods. The present study examines whether parental social modeling influences infants’ willingness to accept unfamiliar foods. In two Zoom sessions, parents will be asked to feed unfamiliar foods to their 6- to 24-month-old infants (different unfamiliar foods in each session). In both sessions, infants’ food acceptance and rejection will be measured. In the first session, parents will be asked to do what they would typically do; spontaneous social modeling will be recorded. In the second session, parents will be instructed to model eating the unfamiliar food. We will examine associations between infants’ willingness to eat unfamiliar foods, parent social modeling, and extant parent and infant characteristics.     

Lay persons' emotional reactions toward an abused elderly person

This study examined lay persons' emotional reactions to abuse, with special attention to two types of disease: Alzheimer's disease and osteoporosis. A total of 169 adults (mean age = 60) were interviewed face-to-face using a vignette methodology. Although the majority of the participants found the vignette to describe a situation of abuse, one-quarter did not consider it an abusive situation. The person described in the vignette elicited more positive than negative emotions, with a high percentage of participants expressing sympathy, desire to help, and concern. The various emotional reactions to abuse are associated with different correlates.     

Negotiation of identity and internal contradictions: the Terengganu and Kelantan Peranakan Chinese foodways compared

This study explores the Terengganu and Kelantan Peranakan Chinese foodways with special reference to two types of foods: daily and ancestral prayer foods. The principal focus is to illustrate the negotiation of identity through foodways as well as internal contradictions arising from this process of identity negotiation. These two groups of Peranakan Chinese are largely the product of acculturation by the local Malays through socio-cultural interactions, though the Kelantan Peranakan Chinese are also acculturated by the local Thai community. Their daily and ancestral prayer foods display contrasting identities that stem from the negotiating of their acculturated and primordial identities. The former displays a strong local cultural influence, while the latter displays a strong Chinese cultural influence. However, despite the pervasive influence of localisation in their daily foods, elements of hybridisation are visible in some occasionally prepared food items. Meanwhile, localised and hybrid food items are included in their ancestral prayer foods, which are supposed to express their primordial Chinese identity. These internal contractions illustrate the complexity of the negotiation of identity through foodways within a cross-cultural context.     

Health Claims Regulations: Voices from Korean Consumers and Experts

Processed foods such as milk and cereal are allowed to use health claims limitedly. The purpose of this study was to document consumers and experts about their opinions on the permission of health claims on processed foods. We conducted a national survey of 1,000 adults and interviewed 16 experts. We found that consumers were generally favorable toward the permission of health claims on processed foods. Experts emphasized strict, scientific review by a government agency, effective consumer education, and cautious claims such as warnings and daily intake claims.     

Sartre at his centennial: Errant master or moral compass?

The year 2005, that of Sartre’s centennial, saw a wide range of reactions to the ?uvre of the philosopher, especially since the almost unanimously negative articles that appeared in France contrasted with numerous positive reactions in the rest of the world. This article reviews some of the most extreme critiques against Sartre, and reveals the opinion of one of the leading intellectuals from the post-colonial era, Brazilian Culture Minister Gilberto Gil, a fierce pro-Sartrean figure. By addressing the interesting symptoms revealed by this Sartrean barometer, the article tries to decipher the divorce that appears between Sartre and French society. Finally, the article tries to encapsulate the problematic of Sartre as a public intellectual, in conjunction with his influence today.     

THE EFFECTS OF GRADUATING FROM COLLEGE DURING A RECESSION ON LIVING STANDARDS

Graduating from college during a recession has persistent negative effects on labor-market outcomes. This study assesses the welfare impact of a recession at entry by analyzing family formation behaviors and asset holdings. Scrutiny of the National Longitudinal Survey of Youth 1979 (NLSY79) reveals that despite a decline in hourly wages, business cycle conditions at entry to the labor market do not affect family formation, car or home ownership, or net asset holdings in the long run. Evidence suggests that individuals who graduate in bad times tend to move to states with lower living costs to secure living standards. (JEL E21)     

Targeting the role of the endosome in the pathophysiology of Alzheimer's disease: a strategy for treatment

Membrane-bound endosomal vesicles play an integral role in multiple cellular events, including protein processing and turnover, and often critically regulate the cell-surface availability of receptors and other plasma membrane proteins in many different cell types. Neurons are no exception, being dependent on endosomal function for housekeeping and synaptic events. Growing evidence suggests a link between neuronal endosomal function and Alzheimer's disease (AD) pathophysiology. Endosomal abnormalities invariably occur within neurons in AD brains, and endocytic compartments are one likely site for the production of the pathogenic beta-amyloid peptide (Abeta), which accumulates within the brain during the disease and is generated by proteolytic processing of the amyloid precursor protein (APP). The enzymes and events involved in APP processing are appealing targets for therapeutic agents aimed at slowing or reversing the pathogenesis of AD. The neuronal endosome may well prove to be the intracellular site of action for inhibitors of beta-amyloidogenic APP processing. We present here the view that knowledge of the endosomal system in the disease can guide drug discovery of AD therapeutic agents.