The Rapid Rise of Supermarkets in Central and Eastern Europe: Implications for the Agrifood Sector and Rural Development

During the 1990s transition period in Central and Eastern Europe, the retail sector was privatised and some domestic‐capital supermarket chains gradually emerged. Massive inflows of foreign direct investment followed and competitive domestic investments drove a rapid take‐off of large‐format modern retail sector development from a tiny ‘luxury’ niche of around 5% of food retail in the mid‐1990s to 40–50% by 2003 in ‘firstwave’ and 20–40% in ‘second‐wave’ countries. In ‘third‐wave’ countries like Russia, it is still only 10% but growing very fast. In most countries there is rapid multi‐nationalisation and consolidation of the supermarket sector, with profound changes in procurement systems affecting the conditions facing farmers, and creating important opportunities and challenges.     

When do value chains go global? A theory of the spatialization of global value chains

In this article, I synthesize and extend the theoretical literature on global commodity chain (GCC) and global value chain (GVC) governance to generate a theory of the ‘globalness’ of value chains and the spatialization of value chain linkages. Drawing from the original GCC dichotomy of buyer/producer‐driven commodity chains, I emphasize the height of entry barriers to manufacturing and supplier capability differentials across the North–South divide as determinants of the amount and geographic extent of global offshoring behaviour. Using a novel empirical approach to the measurement of global offshoring behaviour at the global industry level, the article shows that the original GCC governance scheme successfully predicts the levels, rates and timing of global production fragmentation across three networked industries. Combining the original GCC governance scheme with the more recent GVC governance types, the theory leads to predictions about the specific types of GVC linkages that might occur given the drivenness of a chain and the geographical location of lead firms and their suppliers. I conclude by drawing out the theory's implications for our understanding of the link between value chain formation and economic development in the global South and suggesting areas for future research.     

A stranger at ‘home’: interactions between transnational return visits and integration for Afghan‐American professionals

In this article, I explore the interactions between transnational activities (in the form of return visits) and integration, for Afghan refugees living in the USA. Based on ethnographic fieldwork in California and Kabul, I look at why return visits take place and the difficult experiences Afghan‐Americans had of being a stranger in what might they might otherwise consider their ‘home’. I argue that return visits can serve as a transnational strategy to help integration in California through, for example, the investment of ‘reverse’ remittances. In doing so, I highlight the importance of multi‐directional transnational flows, particularly those from Afghanistan to the USA.     

‘In the Company of Men’: A Reflexive Tale of Cultural Organizing in a Small Organization

A tale of fieldwork in a small organization is discussed in this article with a view to highlighting how social processes, cultural understandings and expressions of gender are produced during fieldwork interaction. The tale is told reflexively and retrospectively, recording an ongoing conversation about fieldwork experience. Central to the tale is discussion of how the researcher is drawn into ‘culture–making’ within the organization and the ways in which fieldwork interaction creates a ‘space’ through which organizational members engage with, work through and realize work–place values. In this article there are multiple levels of reflection. At one level it is examined how the organizational–researcher role of ‘emotional nurturer’ was constructed during fieldwork. At the same time some cultural insights drawn from ethnographic inquiry and intensive interviewing within the small organization are presented. The analysis is also shaped by a further layer of post–fieldwork reflection and interpretation which draws in emotional issues and expressions of gender. It is argued that a close scrutiny of fieldwork roles is important to organizational research in that it makes explicit how the researcher–‘native’ interaction is central to the theorizing process and how the researcher can become a participant in organizational culture–making.     

Norwegian salmon goes to market: The case of the Austevoll seafood cluster

This paper examines the impact of the globalisation of the farmed salmon commodity chain upon farmed salmon production in the western Norwegian municipality of Austevoll. On the basis of field research conducted in 2002 and 2003, we conclude that salmon farming in Austevoll has responded to the challenges of ‘buyer-driven’ food chains by virtue of its history as a seafood cluster. Despite the vertical relations assumed in the literature on ‘buyer-driven’ food chains, the horizontal relations in Austevoll have proven resilient in this era of ‘homogenised globalisation’. Nevertheless, recent changes in the global farmed salmon supply chain may result in the imposition of vertical relations in the Austevoll cluster. We conclude with suggestions for incorporating the literatures on global food chains and industrial clusters in the study of seafood production and global markets.     

Voluntary standards,expert knowledge and the governance of sustainability networks

Products certified according to their environmental and social sustainability are becoming an important feature of production, trade and consumption in the agro‐food sector. ‘Sustainability networks’ are behind the emergence and growth of these new product forms, often evolving into multi‐stakeholder initiatives that establish and manage base codes, standards, certifications and labels. As sustainability moves into the mainstream, understanding the governance of these networks is essential because they partly reshape the structure and characteristics of commodity flows. In this article, we examine the role of expert knowledge and process management in governing two multi‐stakeholder initiatives (the Marine Stewardship Council and the Roundtable for Sustainable Palm Oil) and in shaping their distributional effects. We find that the ability of developing countries, especially small‐scale actors within them, to shape standard setting and management to their advantage depends not only on overcoming important structural differences in endowments and access to resources, but also on more subtle games. These include promoting the enrolment of one expert group or kind of expert knowledge over another, using specific formats of negotiation, and legitimating particular modes of engagement over others.     

Mobilising the commodity chain concept in the politics of food and farming

Focusing on the concept of ‘commodity chains’ within the food industry, this paper analyses the term's widespread and variable usage in both academic and policy-orientated work. Despite recent criticisms, the concept has retained its popular appeal alongside competing metaphors such as networks, circuits and assemblages. Examining the concept in more detail demonstrates a range of diverse and inconsistent definitions such that ‘commodity chains’ are in danger of becoming, in Andrew Sayer's terminology, a chaotic conception. The paper pursues Sayer's suggestion of making such conceptions the object of academic study where the proliferation of diverse uses may throw light on the political interests of those who mobilise the term in different ways. The argument is illustrated with case studies from the UK Government's Department for Environment, Food and Rural Affairs, the Countryside Agency (a statutory body) and Sustain (a campaigning group). The analysis draws on secondary sources and on interviews with representatives of these agencies. The paper concludes that the different mobilisations of the concept by these agencies provide valuable insights into the politics of food and farming in contemporary Britain. Specifically, we argue that the concept objectifies social relations, fore-grounding certain (technical and economic) features and back-grounding other (social and environmental) issues.     

Evaluating Area‐based Interventions: The Case of ‘Communities for Children’

Increasingly, governments in wealthy countries are designing early intervention initiatives around principles of ‘community regeneration’ or ‘place management’. Because these initiatives are multi‐site, aimed at long‐term systemic change, and implemented amidst a range of other initiatives, assessing their quality and outcomes demands departure from conventional programme evaluation approaches. This article analyses the challenges of evaluating area‐based interventions in the child welfare field, and shows how the National Evaluation of Australia's ‘Communities for Children’ initiative seeks to overcome these through its mixed method design and the longitudinal Stronger Families in Australia study.     

Agroenvironmental conflict and world food system theory: Sugarcane in the Everglades Agricultural Area

This paper presents a critique of the conceptualization of conflict over land-extensive rural production systems as presented by world food systems theorists. Two problems are identified. The first is historical; specifically, that the periodization of food regimes occludes Caribbean development and plantation agriculture, thereby missing the historical development of the social relations of certain commodity sectors. The second is geographical: that agroenvironmental conflict and sustainability are conceptualized either in terms of local/global (Friedmann, 1990, 1991) or in terms of North/South (Goodman and Redclift, 1991). The paper begins with a summary of the relevant arguments of world food theorists and then turns to the historical example of sugar production to examine its role in industrialization. The following section discusses arguments concerning agroenvironmental conflict that have emerged from food system theory, which emphasize contrasting ‘geographical’ components, either local/global or North/South. The limitations of this analysis are discussed with respect to the case of agroenvironmental conflict in Florida. Finally, a case study of the development of the Florida sugarcane industry is presented to illustrate a ‘First World’ environmental conflict over an agroindustrial production complex that cannot be categorized simply as a ‘consumption’ struggle.     

So near yet so far: blocked networks,global links and multiple exclusion in the German–Polish borderlands

Abstract The building blocks of global society are conventionally thought of in terms of ‘flows’, ‘scapes’, ‘key nodes’, and ‘global cities’, to name a few. We rarely consider borders and border regions. However, state borders provide a crucial component of a globalizing society in transition. Exhibiting a structural ambivalence, borders can be seedbeds of cosmopolitanism, sites of cultural closure, or often both simultaneously. To understand cross‐border interaction we have to engage with a complex configuration of global and sub‐global dynamics. In this article I argue that borders are revealing analytical tools that must be included in any grounded theory of global change. I draw on fieldwork conducted in the German‐Polish border region, mostly in the German‐Polish twin city Guben/Gubin. Here we are confronted with the simultaneous processes of globalization, European integration and post‐socialist transformation.     

Bread in the Economy of Qualities: The Creative Reconstitution of the Canada‐UK Commodity Chain for Wheat

This article traces the creative reconstitution of the Canada‐UK wheat‐bread commodity chain since the 1990s. In the mid‐1990s, the Canadian Wheat Board (CWB) and a British bakery, Warburtons, pioneered an innovative identity‐preserved sourcing relationship that ties contracted prairie wheat growers to consumers of premium bread in the United Kingdom. The CWB‐Warburtons contract is emblematic of the increasing importance of quality claims, traceability, and private standards in the reorganization of agrifood supply chains. Yet the case is unique in two important ways. First, in the context of supermarket leadership in the coordination of quality chains, the program was established by two unlikely actors—a state marketing agency and a branded food manufacturer. Second, the quality chain centers on a semifresh, manufactured food staple (bread), whereas most quality chains are organized around fresh produce, meat, and dairy products. The CWB‐Warburtons story thus provides evidence of diversity and complexity in the shift toward the supermarket‐driven “economy of qualities.” I interpret these changes by locating them in broader processes of historical change. Led by the CWB and Warburtons, the shift toward quality in commodity chains for wheat bread is reconfiguring relations among key social actors in the prairie wheat economy as well as the UK bread market.     

Researching Muslim Prisoners

This article is prompted by fieldwork undertaken on the ‘Muslims in Prison’ (MIP) project from July 2001 to July 2002. In addition to a discussion of general methodological considerations for prison research, the article evaluates key challenges and sensitivities encountered during the project. The points for discussion include issues of access, confidentiality, security, health and ethics. In particular, the article discusses the significance of the researcher’s biography—himself a British Muslim—and how these impacted on the qualitative research methods. The fieldwork straddles the events of 9/11, and the article includes a discussion of the impact of this event on the research. The observations will be of interest to researchers of Black and Minority Ethnic (BME) prison populations and the changing and developing role of the researcher in secure settings.     

Forecasting food supply chain developments in lagging rural regions: evidence from the UK

Endemic problems in EU ‘lagging rural regions’ (LRRs) are well documented and various support mechanisms have long been in place to help overcome structural difficulties. Nevertheless, new rural development architectures are now being sought and some scholars have posited that LRRs may benefit from the ‘quality (re)turn’ in food and a relative shift from long to short food supply chains. The ways in which this ‘new agriculture’ relates to rural development in lagging regions sound fine in theory. However, in practice it is far from clear what will actually happen, where and how. This paper attempts to answer some of these questions and, using a Delphi technique, to forecast those factors likely to influence supply chain development and performance in two LRRs in the UK: West Wales and the Scottish–English Borders. The findings suggest that while most experts willingly accept the socio-economic values that can be gained by localising, shortening and synergising the food chain in LRRs, there are also important barriers that question the emergence of such an agrarian based rural development dynamic. These include the small number and size of ‘alternative’ producers in both locales, with most still locked into industrial forms of production; the restrictive influence of bureaucracy; the shortfall of key intermediaries in both regions’ food chains; and the poor provision of key physical infrastructures (e.g. roads, railway and telecommunications). The Delphi method also reveals how expert opinions about rural development in LRRs are contingent and contested, with contradictions emerging within, as well as between, rounds.     

Knowing cows: Transformative mobilizations of human and non‐human bodies in an emotionography of the slaughterhouse

This ‘emotionography’ of the slaughterhouse elucidates how the identities of both human and non‐human individuals are constructed by line and lairage workers. Hegemonic masculine ideals that underpin slaughterhouse work mean that the emotions of workers as well as the emotional experience of cattle are either denied, diminished or repressed. Based on fieldwork in an Irish slaughterhouse, I articulate how the industrial slaughter of animals entangles human and non‐human life in metamorphic processes that seek to diminish the emotionality of individuals, maintaining the boundary between human/non‐human animals. These transformations simultaneously pacify the emotional toll of killing non‐human individuals and reinforce perceptions of cows as sellable, killable and edible in the commodification of bovine bodies. Amidst the relative absence of emotions in slaughterhouse ethnographies, this article reveals how emotions emerge, erupt and confound the act of slaughtering cattle for slaughterhouse workers unsettling categorizations of masculinity and ‘animals as food’.     

An exploration of kaupapa Maori research,its principles,processes and applications

This article discusses whether the focus group method can be employed with troubled groups and for the discussion of high‐involvement topics. It analyses focus groups' discourse of high‐involvement topics, such as ‘the body’, ‘relationships’, and ‘sexuality’, conducted with female adolescents aged 15–20 years at a detention home. Contrary to the traditional belief that the focus group method is designed for low‐involvement topics and mainstream groups, our analyses of the discursive devices employed suggest that the method can indeed be used for high‐involvement topics. We also argue that other methods would not have given us ‘deeper’ insights and that the focus group method can be seen as a less intrusive method to be used in this setting.     

Tracking ‘the transnational’: studying transnational organizations and managements,and the management of cohesion

This article argues for greater clarity in researching transnational organizations and management, and the need for gendered multi‐level theory and gendered multi‐actor analysis. It examines different understandings and conceptualizations of ‘the transnational’ in studying transnational organizations and management, and their implications for understanding and conceptualizing the ‘management of cohesion’. In so doing, three conceptual and theoretical questions are considered: what are the major meanings of ‘the transnational’ in studying transnational organizations and management? What are the major different disciplinary frameworks in studying transnational organizations and management? What are the major epistemological debates in studying transnational organizations and management? Particular emphasis is placed on: the field of studies on transnational organizations and management; transnational research projects on transnational organizations and management; and the lives of transnational researchers. Two ongoing research projects – on gender relations in transnational organizations and managements, and men's changing organizational practices in Europe – are focused on to illustrate these issues. The theme of gender critique is developed throughout.     

Older New Zealand women doing the work of Christmas: a recipe for identity formation

‘Christmas, because it is rather a sentimental time you tend to look for the familiar and go back into what you remember in your childhood.’ In the process of preparing family favourites or trying exciting new foods at Christmas, older New Zealand women construct self and family identities. This paper presents the New Zealand findings from an interpretive, multi‐site research project exploring older women's experiences of food occupations at Christmas in Auckland, New Zealand, and Kentucky, USA and Songkran (the tradition Thai New Year) in Chiang Mai, Thailand. Narrative data were collected through focus group interviews with 16 New Zealand women, aged 65 years or over. Talk about recipes and kitchen things used, and how the foods are prepared and served revealed layers of identity work. While recipes from, and stories about, mothers’ and grandmothers’ homemade cooking are kept alive through doing the food work at Christmas, being a women in contemporary New Zealand allowed new identities to emerge. Identity as a family unit is formed and reformed over time by blending cultural and family traditions and remaking new ones through Christmas foods and family rituals. Significantly, the women's skilled preparation and customising of recipes for Christmas foods creates a rich opportunity for self‐affirmation and public recognition. For these older women, the gift of Christmas food was like giving something of themselves.     

‘I myself had a sweetie …’: re‐thinking female same‐sex intimacy beyond the institution of marriage and identity politics

This article is understood as an intervention into current debates around the question of rights in relation to sexuality and in particular to issues of same‐sex marriages and alternative family structures. As the interpretation of rights in relation to sexuality generally focuses on gay identities, this article reflects on the effects of these discourses on non‐normative modes of sexuality and intimacy. More specifically the article focuses on interviews conducted in Johannesburg on ‘mummy–baby’ relationships. By contextualising these relationships in the historical and cultural framework of sexual cultures and cultures of intimacy, this article argues that the South African history and cultures provided and provide a space which accommodates forms of female same‐sex intimacy that are not necessarily linked to metropolitan sexual cultures. The article discusses the tensions between non‐lesbian same‐sex intimacy and metropolitan lesbianism by focusing on homosociality as a gender theory. The article questions the regulatory functions of identity and problematises the practice of ‘coming out’ as always being a liberating moment.     

Traditional vs. Modern Food Systems? Insights from Vegetable Supply Chains to Ho Chi Minh City (Vietnam)

This article describes the development of vegetable marketing in Ho Chi Minh City (Vietnam), where modern distribution outlets are competing fiercely with traditional traders for wholesale and retail customers. Data from interviews with supply chain stakeholders and a survey of vegetable wholesalers have been used to compare the performance of modern and traditional chains, and the findings reveal the chains as segmented in their product focus, the modern sector focusing exclusively on quality. Modern marketing channels are generally more efficient than traditional ones but still account for only around 2% of vegetable distribution. The article argues that policy‐makers should not promote the ‘modernisation’ of food systems at the expense of traditional channels which meet important consumer needs.     

A state of limbo: the politics of waiting in neo‐liberal Latvia

This article presents an ethnographic study of politics of waiting in a post‐Soviet context. While activation has been explored in sociological and anthropological literature as a neo‐liberal governmental technology and its application in post‐socialist context has also been compellingly documented, waiting as a political artefact has only recently been receiving increased scholarly attention. Drawing on ethnographic fieldwork at a state‐run unemployment office in Riga, this article shows how, alongside activation, state welfare policies also produce passivity and waiting. Engaging with the small but developing field of sociological literature on the politics of waiting, I argue that, rather than interpreting it as a clash between ‘neo‐liberal’ and ‘Soviet’ regimes, we should understand the double‐move of activation and imposition of waiting as a key mechanism of neo‐liberal biopolitics. This article thus extends the existing theorizations of the temporal politics of neo‐liberalism.