Adoption of Sustainable Agricultural Practices: Diffusion,Farm Structure,and Profitability1

Abstract This paper employs diffusion and farm-structure variables to explain variations in Montana farmers' adoption of two kinds of sustainable agricultural practices: those involving intensive management and those which require fewer purchased inputs. While perceived profitability was found to be the most important factor affecting adoption of both, the independent variables had different effects on beliefs about net economic returns as well as on adoption of the two practices. Type of farm enterprise played a larger role in adoption of the low-input practices than the management intensive ones; access to information was more important for the latter. Implications for policy are discussed.     

Farm business and the development of alternative farm enterprises: An empirical analysis in Greece

The objective of this paper is to provide a conceptual framework and an empirical evidence of farm business change in relation to the adoption and development of alternative farm enterprises (AFE). The present paper adopts a business typology and looks at the various paths of development. A range of factors condition which path of farm business development will be selected. Some factors relate to the farms' physical characteristics, its business and its human capital. A sample of 200 farmers in the prefecture of Etolia-Akarnania in Greece is analysed in order to identify the factors influencing the choice of farm business development. Three main paths of farm business development are identified in this lagging region of Greece. Conventional (mainstream) farming, alternative farm enterprise development and conventional farming with off-farm employment. Appropriate statistical modelling revealed that both economic and social factors exert an independent effect on the choice of farm business development. Proposals concerning the formulation of future rural policy in the lagging regions of Greece are drawn, based on the results derived from the analysis of the present sample.     

DOES SEX STILL MATTER? NEW EVIDENCE FROM THE 1980s

Recent analyses of gender based salary differentials among University faculty have focused on colleges and universities which are quite different from those used in earlier (pre-1975) studies. To facilitate comparisons with previous studies we examine gender earnings differentials during the 1983–84 academic year at Kent State University, a school similar to those studied in the pre-1975 period. Our results suggest that after controlling for differentials in productivity-related characteristics and market influences, there is little evidence of gender based salary discrimination at Kent State during 1983–84.     

GENDER AND OFF-FARM EMPLOYMENT IN TWO FARMING SYSTEMS: Responses to Farm Crisis in the Cornbelt and the Mississippi Delta

An important farm household survival strategy in the 1980s agricultural crisis was off-farm employment. Recent research shows that gender role expectations structure off-farm employment's effects on farm operations. However, this research does not evaluate off-farm employment's effects within different socioeconomic and cultural settings. This article explores case studies of two localities with different farming systems: family farming in the Cornbelt and capitalist (or wage labor) farming in the Mississippi Delta. Farmers in two counties representative of each system responded to mail questionnaires covering various topics including farm and household changes made during the 1980s financial crisis. Loglinear modèls estimating the relationship between changes in off-farm employment and selected changes in farm operations derive results for the Cornbelt that confirm previous studies. Women's off-farm employment, in particular, relates to a variety of changes in the farm enterprise and improves its capital position. As expected, given its historic separation of household and enterprise, the Mississippi Delta evinces no such pattern of change. These results indicate the need for additional research on this topic, comparing different agrarian class structures.     

The development of alternative farm enterprises: A study of family labour farms in the northern Pennines of England

This paper offers an empirical test of a middle-order theorisation of business change on family labour farms. The concept of ‘paths of farm business development’ is examined in the northern Pennines of England using discriminant analysis and 34 variables drawn from the published literature on the dynamics of the family farm. Farm indebtedness is shown to be the dominant variable discriminating between farms in the different pathways, although the exact role of farm debt varies between pathways. Farm families selecting the alternative farm enterprise (AFE) pathway can be divided between those that display ‘accumulation’ (principal AFE) and ‘survival’ (marginal AFE) behaviours. The findings are contextualised to the U.K. and an era of historically high interest rates and farm indebtedness.     

Crafting Mass Dairy Production: Immigration and Community in Rural America

In many parts of rural America, agrofood producers compete for a larger share of global markets by mechanizing, deskilling, and flexibly relocating to reduce labor costs. They recruit new immigrant workers but sow transience rather than sustainable rural growth. The industrialization of U.S. dairy farming appears to be aligned with these processes, and yet the large‐scale dairy farmers who have replaced small craft producers face a paradox: The more they rationalize production on their farms, the more vulnerable their herds become to stress and illness, compromising production. Focusing on three competing dairies in Kansas, I examine how farmers variously organize work among immigrant employees to promote herd health while expanding their operations. Evidence from 22 months of ethnographic research and repeated interviews with farm owners, managers, employees, and extension agents suggests that enhancing production requires promoting employee citizenship at work—especially among immigrant employees possessing the fewest citizenship rights outside of work. In contrast to the high labor turnover endemic to other forms of industrialized food production, the distinctive human‐animal relations central to dairying encourage farm owners and employees to cooperate, with promising results for farms and rural communities.     

Factors Influencing the Integration of Alternative Farm Enterprises Into the Agro‐Food System*

Abstract Financial stress and general crisis in European agriculture recently have generated a widespread interest in alternative paths of farm business development and structural adjustment. One of the options suggested by policy makers and adopted by farmers was the development of alternative farm enterprises (AFEs), in which farmers recombine resources on the farm and produce a new mix of products and services in order to supplement their incomes. In the present paper we examine the factors influencing the development of AFEs. According to empirical evidence from Etolia‐Akarnania, a prefecture in western Greece that merits “less favored area” status, AFE adoption is influenced by the amount of family labor, the ratio of hired to family labor, the presence of tobacco as a main enterprise, the proximity of the farm to grade A roads, and the farmers' age. Education, management experience demonstrated by the farm manager, physical size of the farm, enterprise specialization, the use of grants, and farm location are the main factors responsible for the farmers' integration into the agro‐food system.     

Milk quotas in France

Milk quotas were introduced in 1984 to control the problems of surpluses. In France, milk deliveries have fallen by 2% and over 40,000 farmers have left dairying with an outgoers grant. The effects on agricultural patterns, markets and linked activities are already considerable and will be even more extensive as technological change within dairying releases land from milk production. A further downward adjustment in quotas will be necessary to remove existing surpluses.     

The redefinition of family farming: agricultural restructuring and farm adjustment in Waihemo, New Zealand

The process of agricultural restructuring embarked upon by the New Zealand government in the mid-1980s precipitated a period of financial hardship for many of the nation's farmers. It was not uncommon for families to adapt major adjustment strategies in order to maintain the viability of their enterprise at this time. Drawing upon a detailed case study of farm-level responses in a small rural locality, this paper argues that farm adjustments employed during and since this period have altered the character of family farming in the area in fundamental ways. Such change has been evident in the increasing heterogeneity of farm structure, and the alteration of farming goals and household labour arrangements, together with the evolution of local cultural norms. These transformations not only raise important questions about the future structure and sustainability of family farming in the area, but also inspire a conceptual reconsideration of the family farm unit as traditional linkages between the farm enterprise, household and property are weakened.     

Correlates of plant nutrient use among Ohio farmers: Implications for water quality initiatives

Data were collected from 1,305 land owner-operators in the Scioto River watershed in Ohio to assess plant nutrient use at the farm level. The theoretical perspective used to guide the study was formulated from selected components of social learning theory and the farm structure model. Nutrient use was operationalized as pounds of nitrogen, phosphate and potassium applied per acre for corn, soybeans and wheat. The variance in nutrients per acre was regressed against selected predictive variables. Characteristics of the farm enterprise and measures of learning experiences were used as predictive variables to examine the merits of the theoretical perspective used to guide the investigation. While the study findings were consistent with research expectations, the amount of explained variance demonstrated that the theoretical model had limited utility for predicting nutrient application rates at the farm level. The research findings are discussed in the context of future resource conservation efforts in the study region.     

Social Psychological and Structural Influences on Vegetarian Beliefs

Abstract This study examines the link between social structural variables (gender, race, education, age, rural childhood), individual social psychology (altruism, self-interest, traditionality, and openness to change), and beliefs about the benefits of vegetarianism (for health, the environment, animals, and world hunger) and self-reported vegetarianism. Data from a random sample of 420 adult U.S. residents showed that 5.2 percent considered themselves vegetarian. The strongest predictor of vegetarianism as a dietary choice was the belief that vegetarianism is beneficial to the environment. None of the social structural variables had a direct influence on vegetarianism as a dietary choice. Of the four values studied, only altruism and traditional values influenced beliefs about the benefits of vegetarianism. Altruistic values increased, and traditional values decreased, beliefs that vegetarianism is beneficial to health, the environment, farm animals, and world hunger. Blacks were more likely than Whites to adhere to the beliefs that vegetarianism helps prevent cruelty to farm animals, is beneficial to personal health, and is beneficial to the environment. The race differences in beliefs persisted even with controls for values.     

The Persistence of the Black Farmer: The Contemporary Relevance of the Lenin-Chayanov Debate1

Abstract Previous empirical studies of black farmers have identified socioeconomic and demographic variables as important to their success and survival. The theories of Lenin and Chayanov also highlight the role of demographic and socioeconomic factors in the differentiation of the peasantry. Panel data from a survey of black small-scale farm operators in the North Carolina Piedmont are used to test hypotheses based upon the Lenin-Chayanov debate. A multivariate analysis shows that black farmers who survived owned tobacco quota, had more on-farm household labor, had smaller households, and had higher gross farm incomes than those who left agriculture. These results point to the need to synthesize Lenin's macro-level focus on class formation and Chayanov's micro-level focus on enterprise formation in order to understand smallholder persistence. Over the five-year period studied, approximately 50 percent of the original respondents were no longer actively operating farms indicating that the future of the black smallholder remains precarious.     

LEARNING TO FORECAST PRICE

We study learning in an individual choice price forecasting task in which subjects must learn coefficients of two independent variables in stationary linear stochastic processes. The 99 subjects each forecast in 480 trials with feedback. Learning is tracked by fitting individual forecasts to the independent variables. Results: (1) Learning is fairly consistent with respect to objective values, but with slight tendency toward overresponse. (2) Learning is noticeably slower than the Marcet-Sargent ideal. Two striking treatment effects are tendencies toward (3) overresponse with high background noise and (4) underresponse with asymmetric coefficients.     

Contrasts and Commonalities: Hispanic and Anglo Farming in Conejos County,Colorado

Abstract The San Luis Valley farming systems' project sought to identify improved technologies and better decision-making capabilities for modest-sized and limited-resource farms. Characteristics of limited-resource farms operated by Hispanic and Anglo families, which may or may not be associated with differential rates of social participation and/or institutional discrimination, were examined. To determine characteristics of client farms, data were collected and stratified on farm resources, farm operations, goal hierarchies, and operational management strategies. Hispanic and Anglo farmers differed significantly in several respects. Key among these differences were crop and livestock enterprise mixes and the importance of off-farm income to households. For many farming parameters, farm size, age of farmer, and full-time/part-time characteristics overshadowed ethnicity as a determinant of decision-making. However, an important subset of the farm population is composed of Hispanic farmers who operate below median farm acreage on a part-time basis and for whom few technological developments or assistance programs are specifically designed or delivered.     

Distance and Intergenerational Ties of Farm Families1

The purpose of this paper is the analysis of the interactional patterns of Wisconsin farm couples with their parents. Step-wise multiple regression analysis provides a technique to solve a sequence of one or more multiple linear models by step-wise application of the least sum-of-squares method. The predictor variables used in this analysis include: distance, husband's age, stage in the family life-cycle, husband's education, wife's education, gross farm income, agricultural training of the husband, productive-man-work-units, and level of living. The results showed that distance is an important factor in the interaction between generations in rural areas.     

The geography of Washington's world apple: global expressions in a local landscape

This article explores how the globalization of food and agriculture is linked to local processes of agrarian transformation in the case of the apple industry in the United States. The local, regional history concerning environmental, technological and social change in the apple industry reveals the ways in which the local landscape has changed as this agro-industry has developed and globalized over the last century. Our focus embraces three themes: the social construction of value in fresh apples, the changing structure of the apple industry, and the changing social relations of production as they concern transnational wageworkers. The social constructions of value ascribed to apples in the industry's advertisements aimed at national and international consumers exist in sharp contrast with the local level intensification of farming practices. Changes in farm structure, production technology, labor process and relations, and the composition and settlement patterns of farm labor reflect both the industry's regional development as well as how the globalized apple industry is manifested in the region's development history and geography.     

Dairyfarmers take stock: a study of milk producers' reactions to quota in Devon

It is now more than three years since the outcry which accompanied the introduction of milk quotas. The impact of these measures has not been uniform either regionally or between farms, yet there is little information on the changes they have actually wrought at the subregional level. This is important where, as in many parts of western Britain, dairying remains' the focus of a still significant agricultural economy. This paper draws on original fieldwork in one such county, Devon, to explore the local impact of quotas on dairy operations, their effects on traditional agricultural and non-farming alternatives and the perceived constraints to change. Drives towards self-sufficiency, diversification, the concentration of quota by trade in the hands of the larger farms and the threats to the viability of the small farm are all felt to have potentially important implications beyond the study area.     

Understanding the Nature and Extent of Farm and Ranch Diversification in North America*

Abstract Pressure to adopt enhanced production technologies, changing government support policies, increasing and more diverse competition, and changing markets have posed economic challenges to North American farmers over the past two decades. As a response, farmers are adjusting their production model by incorporating agricultural related enterprises. Although there is evidence that farm diversification is occurring throughout North America, there is a dearth of scientific information regarding the types of enterprises being developed and used in this context. This study aims to fill this void by exploring the extent of farm diversification by identifying and describing eight types of enterprises that farmers and ranchers are using. It was found that levels of diversification are often dependent on operating and management attributes and owner characteristics, such as the number of family members working on the farm and the number of days that the farmer's spouse works off the farm.     

Gender Role Ideology and the Gender Based Differences in Earnings

Much of the research on gender differences in occupational earnings still focuses on human capital and the structure of the labor market. However, these variables rarely explain even half of the gender gap in earnings. Most research has examined the impact of gender role ideology as it impacts occupational choice, which indirectly can impact earnings. Using data from the National Opinion Research Center General Social Surveys, this research focuses on the relationship between attitudes about gender roles and two variables: (a) earnings, and (b) occupational positions held by women and men. Findings show that traditional gender-role ideology contributes to lower observed earnings for both males and females, independent of the influences of human capital characteristics, occupational context, and ascribed characteristics. Results support socialization as a partial explanation for the gender-based earnings differences and suggest that, to the extent that economic rewards are used to assess the value of gender role expectations, traditional gender role attitudes might continue to change and lead to relatively equal earnings among women and men.