| 昌化鸡血石质量评价要素之分析 |
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| 引用本文： | 包绍华. 昌化鸡血石质量评价要素之分析[J]. 浙江树人大学学报, 2002, 2(5): 61-65 |
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| 作者姓名： | 包绍华 |
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| 作者单位： | 浙江树人大学资源与基础工程学院,浙江,杭州,310015 |
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| 摘 要： | 昌化鸡血石与福建田黄石、青田灯光冻,史称印石三宝,发现和开采已有１０００多年历史。本分析了昌化鸡血石质量评价的主要影响因素,重点分析了血色、质地对其质量评价和分级的影响,力求为鸡血石的系统评价提供一个初步的评价原则。
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| 关 键 词： | 昌化鸡血石 质量评价 影响因素 分级 天然宝玉石 |
| 文章编号： | 1671-2714(2002)05-0061-05 |
| 修稿时间： | 2002-05-29 |
A Study of Quality Evaluation Standards for Changhua Bloodstone |
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| Bao Shaohua. A Study of Quality Evaluation Standards for Changhua Bloodstone[J]. Journal of Zhejiang Shuren University, 2002, 2(5): 61-65 |
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| Authors: | Bao Shaohua |
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| Abstract: | Changhua bloodstone is renowned as one of "the Three Treasures for Seal" (the other two are Tianhuang stone and Dengguang stone). It has been mined for more than 1 000 years since it was discovered. This article analyses the main quality evaluation standards for Changhua bloodstone. It emphatically discusses two key standards: colour and texture .The author tries to provide an initial principle to evaluate and grade the Changhua bloodstone systematically. |
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| Keywords: | Changhua bloodstone stone quality evaluation jade |
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