世界农业发展新特点与提高我国农业国际竞争力

20世纪80年代以来,世界农业生产稳步增长并呈现出新的特点和发展趋势。把我国农业放到世界农业发展体系中加以考察可以发现,我国农业无论是从狭义国际竞争力还是从广义国际竞争力来看,与发达国家都相距甚远。提高我国农业国际竞争力的基本对策是:把农业科技创新放在首位;积极推进农业产业组织结构创新;以比较优势原则调整农业经济结构;加大对农业的投资和保护力度。

The New Features of World Agricultural Development and to Increase the Competition Effectiveness of China's Agricultural Products in International Market

(1) The world agricultural production has gained steady development since 1980s, featuring: (a) Science and technology play more and more role in agricultural production; (b) High level of agricultural structure: increasing of high quality products, high additional value and high income reliance in agriculture as a whole; (c) The broadening of scale to an individual agricultural labor power: (d) Organized and integrative management and operation; (e) Increasing of governmental investment and protection; (f) Importance attached to retainable development. (2) In comparing with the advanced countries, China's agriculture is lagging behind in most respects. In order to have our agricultural products to stand in a competitive international market, measures should be taken: (a) The innovation of science and technology in agriculture should be put up to the first place; (b) To promote innovation of structure of production in agriculture; (c) To make readjustment of economic structure in agriculture by using principle of relative advantage; (d) To increase investment and protection in agriculture.