摘 要: | The elegant ceramic style of blue-and-white porcelain (with colored drawings under glaze) emerged in the Tang and Song dynasties (618-1279), came to maturity in the Yuan Dynasty, and became popular in the Ming and Qing dynasties. Famous for its delicate blue flowers on a pure white background, this style of porcelainware possesses rich Chinese flavor and strong aesthetic appeal; pieces handed down to the present day still
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