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The organizational construction of authenticity: An examination of contemporary food and dining in the U.S. |
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| Institution: | 1. Bain & Company, Germany;2. Cambridge Judge Business School, University of Cambridge, United Kingdom;1. Nottingham University Business School China, University of Nottingham Ningbo China, 199 Taikang East Road, University Park, Ningbo, China, 315100;2. Newcastle University Business School, 5 Barrack Road, Newcastle Upon Tyne, NE1 4SE, UK;3. Kent Business School, The University of Kent, Canterbury, Kent, CT2 7PE, UK;4. School of Management, University of Bath, Bath, BA2 7AY, UK |
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| 本文献已被 ScienceDirect 等数据库收录！ | |