| Institution: | 1. Tehran University of Medical Sciences, Health Economics and Management, School of Public Health, Tehran 0098, Iran;2. Department of Biostatistic and Epidemiology, Public Health School, Tehran University of Medical Sciences;1. California State University, Bakersfield, United States;2. Kern County Children and Families Commission, United States;3. University of California, Los Angeles, United States;4. New York University, United States;1. Adult Eating Disorders Program (AEDP) of Hotel Dieu Hospital, Adjunct Assistant Professor and Clinical Supervisor, Departments of Psychiatry, and Psychology, Queens University, Kingston, Ontario, Canada;2. AEDP of Hotel Dieu Hospital, Clinical Psychology Graduate Program, Queens University;3. AEDP of Hotel Dieu Hospital, Assistant Professor, Department of Psychiatry, Queens University, Kingston, Ontario, Canada;4. AEDP of Hotel Dieu Hospital;5. AEDP of Hotel Dieu Hospital;1. Centre for Behaviour Change, University College London, 1-19 Torrington Place, London, WC1E 7HB, UK;2. Department of Epidemiology & Public Health, University College London, 1-19 Torrington Place, London, WC1E 7HB, UK;3. Department of Clinical, Educational and Health Psychology, University College London, 26 Bedford Way, London, WC1H 0AP, UK;4. Department of Information Studies, University College London, Foster Court, London, WC1E 6BT, UK;5. Charles Perkins Centre, Prevention Research Collaboration, School of Public Health, Sydney Medical School, University of Sydney, Australia;1. Payson Program for Global Development, Tulane University, 6823 St Charles Ave, New Orleans, LA 70118, United States;2. African Women in Agricultural Research and Development (AWARD), Hosted by World Agroforestry Centre, United Nations Avenue, Gigiri, P.O. Box 30677-00100, Nairobi, Kenya;1. Faculty of Forestry, Universiti Putra Malaysia, 43400 Serdang, Selangor, Malaysia;2. Institute of Tropical Forestry & Forest Products (INTROP), Universiti Putra Malaysia, 43400 Serdang, Selangor, Malaysia |
