The Status of Family Resilience: Effects of Sustainable Livelihoods in Rural China |
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Authors: | Yang Bo Feldman Marcus W. Li Shuzhuo |
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Affiliation: | 1.International Business School, Shaanxi Normal University, Xi’an, 710119, China ;2.Department of Biology, Stanford University, Stanford, CA, 94305, USA ;3.Institute for Population and Development, Xi’an Jiaotong University, Xi’an, 710049, China ; |
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Abstract: | Family resilience is the capacity of a family to mitigate adversity using its resources, structure, and internal connections. In rural China, where sustainable livelihoods are changing rapidly because of urbanization and migration, it is not clear how family resilience interacts with sustainability of livelihoods. This study of rural Chinese families classifies individual’s perceived family resilience and discusses how sustainable livelihoods influence this classification. A multilevel survey of rural families reveals three categories of perceived resilience in families: perceived optimistic families, perceived cooperative families, and perceived pessimistic families. Sustainable livelihoods, including natural, social, financial, and human capitals, have significant impacts on this classification of perceived family resilience. We conclude that rural families in China vary in their levels of family resilience, and the more physical and financial capital they have, the more internal cooperation there is within families. The more natural and traditional social capital families have, the less internal cooperation there is within families. The more human resources families have, the more resilience they have. |
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