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The Economic Perspective of Food Poverty and (In)security: An Analytical Approach to Measuring and Estimation in Italy
Authors:Marchetti  Stefano  Secondi  Luca
Affiliation:1.Department of Economics and Management, University of Pisa, Via Ridolfi 10, 56124, Pisa, Italy
;2.Department for Innovation in Biological, University of Tuscia, Agro-Food and Forest Systems (DIBAF), Via S.C. De Lellis, snc, 01100, Viterbo, Italy
;
Abstract:Social Indicators Research - The UN Sustainable Development Goals have set clear targets on global poverty, hunger and malnutrition to be achieved by 2030, which have prompted academics and...
Keywords:
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