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茶叶中有机氯农药残留量分析
引用本文:李明元,李斌.茶叶中有机氯农药残留量分析[J].西南农业大学学报(社会科学版),1999(1).
作者姓名:李明元  李斌
作者单位:四川畜牧兽医学院生物技术中心!重庆荣昌,402460,四川农业大学动物营养所!四川雅安,625014
摘    要:本文报道了市售几种茶叶中六六六、DDT残留量的分析方法,主要有二个步骤:(1)提取,纯化;(2)用气相色谱电子捕获检测器(ECD)检测。结果表明:市售茶叶中六六六残留量低于国家标准,而部分茶叶中DDT残留量还高于国家标准。

关 键 词:茶叶  农药  残留量  分析

THE ANALYSIS OF ORGANOCHLORIDE PESTICIDES RESIDUES IN TEAS
Li Mingyuan, Li Bin.THE ANALYSIS OF ORGANOCHLORIDE PESTICIDES RESIDUES IN TEAS[J].Journal of Southwest Agricultural University:Social Science Edition,1999(1).
Authors:Li Mingyuan  Li Bin
Institution:Li Mingyuan; Li Bin
Abstract:This paper is concemed with a method of the analysis of organochloride pesticides(BHC and DDT) residues in several kinds of teas.The method consists essentially of two steps: (1) extraction and clean-up, and(2) determination of the BHC and DUT, by GC-ECD.The results showed that BHC residues in these teas are lower than the national standard, but DDT residues in some of these teas are higher than Ihe national standard.
Keywords:Tea  Pesticide  Residues  Analysis
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