| 真菌多糖抗肿瘤作用的研究进展 |
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| 引用本文： | 张竞,潘琢,赵宝华. 真菌多糖抗肿瘤作用的研究进展[J]. 福建农林大学学报(哲学社会科学版), 2009, 0(4) |
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| 作者姓名： | 张竞 潘琢 赵宝华 |
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| 作者单位： | 河北师范大学生命科学学院; |
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| 基金项目： | 国家科技部药用微生物菌种资源标准化整理、整合及共享试点项目(2005DKA21203) |
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| 摘 要： | 真菌多糖是指那些真菌中水解时产生20个以上单糖分子的糖类。近年来,它的药效作用成为了中外学者关注的热点,其抗肿瘤作用显著,毒性小。本文对灵芝多糖、香菇多糖、姬松茸多糖等几种常见多糖的抗肿瘤活性及作用机制进行了综述。
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| 关 键 词： | 真菌多糖 抗肿瘤 免疫 |
Recent Studies on Anti-tumor Effect of Fungal Polysaccharides |
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| Jing Zhang Zhuo Pan Bao-hua Zhao. Recent Studies on Anti-tumor Effect of Fungal Polysaccharides[J]. Journal of Fujian Agriculture and Forestry University, 2009, 0(4) |
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| Authors: | Jing Zhang Zhuo Pan Bao-hua Zhao |
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| Affiliation: | College of Life Science;Hebei Nor Zhu mal University;Shijiazhuang 050016 |
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| Abstract: | Fungal polysaccharides are those produced by fungi in the hydrolysis of more than 20 single-sugar molecules of sugar.Rencently, its medicinal effect is the hot spots what are concerned by Chinese and foreign scholars.What's more, it has significant anti-tumor effects and little toxicity.In this paper, anti-tumor activity and mechanism of several common polysaccharides, such as Ganoderma lucidum polysaccharide, Lentinan, Garicus blazeiMurrill Polysaccharides,are summarized. |
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| Keywords: | fungal polysaccharides anti-tumor immunity |
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