Book Reviews |
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| Abstract: | Book reviewed in this article: Nature's Perfect Food: How Milk Became America's Drink, by E. Melanie DuPuis. The Bulldozer in the Countryside: Suburban Sprawl and the Rise of American Environmentalism, by Adam Rome. Agrarian Studies: Synthetic Work at the Cutting Edge, co‐edited by James C. Scott and Nina Bhatt. Rural Homelessness: Issues, Experiences and Policy Responses, by Paul Cloke, Paul Milbourne and Rebekah Widdowfield. Worked to the Bone: Race, Class, Power and Privilege in Kentucky, by Pern Davidson Buck |
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