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废料中氨基酸组份的测定及利用初探
引用本文:李瑞萍,蒋守规,赵瑾.废料中氨基酸组份的测定及利用初探[J].三峡大学学报(人文社会科学版),1998(1).
作者姓名:李瑞萍  蒋守规  赵瑾
作者单位:河北大学环化室,河北大学环化室
摘    要:用PICO-TAG方法测定了三种废料中的氨基酸,将其组成与四种粮食产品的氨基酸组成进行了比较分析,通过与FAO/WHO(联合国粮农组织/世界卫生组织)氨基酸构成模式相比较,认为这些废料可被开发利用,并且对氨基酸提取液的利用进行了初步探讨.

关 键 词:PICO-TAG方法  氨基酸  废料  综合利用

Determination of the Content of Amino Acids in Industrial Wastes and a Preliminary Study on Their Utilization
Li Ruiping ,Jiang Shougui ,Zhao Jin.Determination of the Content of Amino Acids in Industrial Wastes and a Preliminary Study on Their Utilization[J].Journal of China Three Gorges University(Humanities & Social Sciences),1998(1).
Authors:Li Ruiping  Jiang Shougui  Zhao Jin
Abstract:The content of amino acids in 3 industrial wastes has been analyzed by reversed phase high performance liquid chromatography, using phenyl isothiocyanate as a precolumn derivatizingagent (i. e. Pico - Tag Method), and they were compared with that in 4 agriculture prodoucts and themodel of amino acid composition by FAO/WHO (Food and Agriculture Organizition/World Healthy Organization). The analytical results indicate that the wastes can be further utilized. The applications ofthese amino acids extracted from the wastes are preliminarily studied here.
Keywords:Pico-Tag Method  Amino Acids  Wastes  Comprehensive Utilization  
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