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山西省农产品国际竞争力分析
引用本文:孟颖卓.山西省农产品国际竞争力分析[J].山西高等学校社会科学学报,2012,24(7):40-43.
作者姓名:孟颖卓
作者单位:太原工业学院,山西太原,030008
摘    要:在山西省建设"国家资源型经济转型综合配套改革试验区"的背景下,通过对山西农产品对外贸易现状及山西农产品国际竞争力显示性指标和解释性指标的分析,评估山西省农产品的国际竞争力,认为山西省农产品体现出明显的外部性发展特点,具有一定的竞争优势和较强的后发优势;山西农产品未来的发展还应重视机遇等外部力量。

关 键 词:山西省  农产品  国际竞争力  指标分析

An Analysis of International Competitiveness of Agricultural Products of Shanxi
Institution:Meng Yingzhou(Taiyuan Institute of Technology,Taiyuan 030008,China)
Abstract:Against the background of the construction of the "national experimental zone for the transformation of resources-dependent economy with integrated coordinated reforms" in Shanxi Province,and through the analysis about the present situation of foreign trade of agricultural products and the dominant indicators and explanatory index and the evaluation of the international competitiveness of the products on the basis of analyzing the dominant indicators and explanatory index,it is made obvious that the products of Shanxi do have their unique characteristics and strong competitiveness,and their development in the future should depend more on external farces like development opportunities.
Keywords:Shanxi Province  agricultural products  international competitiveness  index analysis
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