刘桂仙和她的“中国个体餐馆第一家”(英文)

28年前的一天,北京东城区翠花胡同里突然排起了长队,改革开放后中国的第一家个体饭馆——悦宾饭馆开业了。人们常说"酒香不怕巷子深",28年后的今天,"悦宾"仍然在忙碌地接待着八方食客。慕名而来的食客经常可以看到一位戴眼镜的老太太端坐在店内,招呼着客人。她就是刘桂仙老人,今年76岁。

Recipe for Success Private Restaurant Owner Reflects on 30 Years of Reform,Prosperity

For Liu Guixian,September 30,1980, was auspicious.On that day,Yuebin Restaurant opened.The small restaurant, which was situated on Cuihua Lane, in East Beijing's Dongcheng District, was the first privately owned and operated restaurant in China after the nation launched,in 1978,its policy of reform and opening to the world.Then, people waited in a long queue to eat in the restaurant.Today,28 years later, the restaurant continues to prosper. Customers,lured to Yuebin by its reputation,often see an elderly wo...