| Institution: | 1. Division of Gastroenterology and Hepatology, Mayo Clinic, 200 First Street SW, Rochester, MN 55905, United States;2. Department of Internal Medicine, Good Shepard Medical Center, Longview, TX 75601, United States;3. Division of Gastroenterology and Gastrointestinal Endoscopy, Department of Medicine, University of Verona, Piazzale L.A. Scuro, 10, 37134 Verona, Italy;4. Robert D. and Patricia E. Kern Center for the Science of Health Care Delivery, Mayo Clinic, 200 First Street SW, Rochester, MN 55905, United States;1. Department of Anesthesiology, New York-Presbyterian Hospital, Weill Medical College of Cornell University, 525 East 68th Street, M-308, New York, NY 10065, USA;2. Division of Biostatistics and Epidemiology, Department of Public Health, Weill Medical College of Cornell University, 402 East 67th Street, New York, NY 10065, USA;3. Department of Anesthesiology, Hospital for Special Surgery, 535 East 70th Street, New York, NY 10021, USA;1. Johns Hopkins Weight Management Center, Department of Health, Behavior & Society, Johns Hopkins Bloomberg School of Public Health, Baltimore, Maryland, USA;3. U.S. Department of International Health, Johns Hopkins Bloomberg School of Public Health, Baltimore, Maryland, USA;2. Division of Gastroenterology and Hepatology, Department of Medicine, The Johns Hopkins Medical Institutions, Baltimore, Maryland, USA;4. Department of Anesthesiology & Critical Care Medicine, The Johns Hopkins Medical Institutions, Baltimore, Maryland, USA;5. National Center for Weight and Wellness, Washington, DC, USA;6. Faculté de médecine de Franche-Comté CHRU Jean Minjoz, Besançon, France;7. Department of Nutrition and Food Studies, College of Health and Human Services, George Mason University, Fairfax, Virginia, USA;1. School of Management, Shanxi Medical University, 56 Xinjian South Road, Taiyuan 030001, China;2. Department of Information and Library Science, Indiana University, Bloomington, IN, USA;3. Department of Library and Information Science, Yonsei University, Seoul, South Korea;4. National Science Library, Chinese Academy of Sciences, Beijing, China;5. Center for the Studies of Information Resources, Wuhan University, Wuhan, China |
