| 猪苏氨酸的营养 |
| |
| 引用本文： | 罗献梅,陈代文. 猪苏氨酸的营养[J]. 西南农业大学学报(社会科学版), 2000, 0(2) |
| |
| 作者姓名： | 罗献梅 陈代文 |
| |
| 作者单位： | 四川畜牧兽医学院动物科学系，四川农业大学动物营养研究所 重庆荣昌402460，四川雅安625014 |
| |
| 摘 要： | 《上接《四川畜牧兽医学院学报》第１４卷第１期第５３页）３ 猪Ｔｈｒ的需要量３．１ Ｔｈｒ需要量３．２ 猪对Ｔｈｒ的耐受量３．３ 日粮中添加Ｔｈｒ的问题 添加合成Ｔｈｒ以降低日粮蛋白质水平是目前研究的热点。近年来，在仔猪、生长猪和肥育猪各阶段，已进行了一系列的试验来研究日粮中氨基酸的适宜添加量。众多试验表明，添加Ｔｈｒ可降低粗蛋白质水平，改善猪的生产性能［１６３１－３３］。Ｈａｎｓｅｎ等（１９９３）用高梁－豆粕低蛋白日粮（生长期蛋白质１４％，肥育期为 １０％）添加 Ｌｙｓ和Ｔｈｒ，猪的生产性能与粗蛋白质…
|
THREONINE NUTRITION OF PIGS |
| |
| Luo Xianmei,Chen Daiwen. THREONINE NUTRITION OF PIGS[J]. Journal of Southwest Agricultural University:Social Science Edition, 2000, 0(2) |
| |
| Authors: | Luo Xianmei Chen Daiwen |
| |
| Affiliation: | Luo Xianmei;Chen Daiwen |
| |
| Abstract: | A brief review of the past 20 years' nutritional research on threonine is given here, including its role in pigs' metabolism, its biological value, pigs' optimum and maximum requirements for it, disease caused by its deficiency, the amount of its supplementation in low-protein diets and its immunological function in pigs.Based on this, the article explores the areas in which follow-up research is to be carried out, and also discussed the potential application of threonine. |
| |
| Keywords: | Threonine Metabolism Requirement Immune Pigs |
| 本文献已被 CNKI 等数据库收录！ |
|
