| 多糖物质抗衰老作用的研究进展 |
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| 引用本文： | 张彩凤. 多糖物质抗衰老作用的研究进展[J]. 福建农林大学学报(哲学社会科学版), 2011, 0(6) |
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| 作者姓名： | 张彩凤 |
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| 作者单位： | 河北省衡水学院生命科学系; |
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| 摘 要： | 多糖物质广泛分布于许多动植物和微生物体内,是生命物质的重要组成成分。衰老是伴随着年龄的推进所发生的连续改变的积聚。已有研究结果表明多种食药用多糖均具有抗衰老作用。
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| 关 键 词： | 多糖 自由基 抗衰老 |
Research Progress on Anti-aging of Polysaccharide |
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| ZHANG Caifeng. Research Progress on Anti-aging of Polysaccharide[J]. Journal of Fujian Agriculture and Forestry University, 2011, 0(6) |
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| Authors: | ZHANG Caifeng |
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| Affiliation: | ZHANG Caifeng (Department of Life Science,Hengshui University,Hengshui,Hebei 053000 ) |
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| Abstract: | Polysaccharide was widely exsited in animal,plant and microorganism,it' s an important part of the life macromolecule. It' s reported that edible and medicinal Polysaccharide had the activity of anti-aging. |
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| Keywords: | polysaccharide free radical anti-aging |
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