| 确保全面实现小康社会的粮食发展战略探讨 |
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| 引用本文： | 杜世平,姬便便.确保全面实现小康社会的粮食发展战略探讨[J].山东农业大学学报(社会科学版),2003,5(2):36-39. |
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| 作者姓名： | 杜世平 姬便便 |
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| 作者单位： | 1. 西北农林科技大学农学院,陕西,杨凌,712100
2. 西北农林科技大学经管学院,陕西,杨凌,712100 |
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| 摘 要： | 通过分析我国的生产力、人口、资源、环境等因素,提出确保全面实现小康社会的粮食发展战略;提高我国农业的综合生产力;改善生态环境,发展可持续农业;充分利用世界资源。
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| 关 键 词： | 小康社会 粮食 发展战略 |
| 文章编号： | 1008-8091(2003)02-0036-04 |
| 修稿时间： | 2003年3月24日 |
Probing into the developing strategies of China's grain,enhancing the nation to a fully well-to-do society |
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| DU Shi - ping,JI Bian - bian.Probing into the developing strategies of China''''s grain,enhancing the nation to a fully well-to-do society[J].Journal of Shandong Agricultural University,2003,5(2):36-39. |
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| Authors: | DU Shi - ping JI Bian - bian |
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| Abstract: | By analysis of the productive forces, population, resources and environment of China this essay puts forward the grain production strategies that can ensure the whole nation to become a fully well - to - do society is provided in this essay. The strategies are increasing the multiple productivity of agriculture in China, improving the ecologic environment , developing a kind of sustainable agriculture and full use of the worldwide resources. |
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| Keywords: | well - to - do society grain developing strategy |
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