首页 | 本学科首页   官方微博 | 高级检索  
     检索      

多功能低温试验台的研制与实验方法
引用本文:陈儿同,王芳,贺运红,叶继涛,华泽钊.多功能低温试验台的研制与实验方法[J].上海理工大学学报(社会科学版),2002,24(3):272-276.
作者姓名:陈儿同  王芳  贺运红  叶继涛  华泽钊
作者单位:上海理工大学动力工程学院 上海200093 (陈儿同,王芳,贺运红,叶继涛),上海理工大学动力工程学院 上海200093(华泽钊)
基金项目:上海市重要课程建设资助项目(沪教委高(1999)45号)
摘    要:针对食品冻结与解冻,隔热层及其他材料放热,电子膨胀阀特性的研究等工作以及学生教学试验,设计并研制了多功能低温试验台,重点介绍了该低温试验台的系统设计,主要功能以及一系列相关试验的结果。

关 键 词:多功能低温试验台  研制  实验方法  食品冷冻  电子膨胀阀

Development of multi-functional low temperature test system and experiment study
CHEN Er-tong,WANG Fang,HE Yun-hong,YE Ji-tao,HUA Ze-zhao.Development of multi-functional low temperature test system and experiment study[J].Journal of University of Shanghai For Science and Technilogy(Social Science),2002,24(3):272-276.
Authors:CHEN Er-tong  WANG Fang  HE Yun-hong  YE Ji-tao  HUA Ze-zhao
Abstract:For the study of food freezing and defreezing, adiabatic board and other material's heat transfer, the characteristics of electronic expansion valve and the teaching experiments, a new multi-functional low temperature test system is developed. The components, the functions of the system and the results of a serial of experiments, which were performed on this test system are mainly introduced in the paper.
Keywords:low temperature test system  food freezing  electronic expansion valve
点击此处可从《上海理工大学学报(社会科学版)》浏览原始摘要信息
点击此处可从《上海理工大学学报(社会科学版)》下载免费的PDF全文
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号