| 《林兰香》成书不早于乾隆中期考论 |
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| 引用本文： | 刘洪强. 《林兰香》成书不早于乾隆中期考论[J]. 山东师范大学学报(人文社会科学版), 2010, 55(5): 47-51 |
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| 作者姓名： | 刘洪强 |
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| 作者单位： | 山东师范大学文学院,山东济南250014 |
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| 摘 要： | 当下都把《林兰香》定位于清初小说,但是这些结论并没有进行严格的考证。《林兰香》第54回＂汾酒＂一词,经考证最早出现于乾隆二年（1737）,而从方志等文献记载看,＂汾酒＂成为名酒是在乾隆（1736—1795）中后期,而＂汾酒＂在小说中则出现更晚,小说中出现的＂香肠＂最早也出现于雍正朝。故可知《林兰香》成书不会早于乾隆中期,更不会成书于康熙朝。
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| 关 键 词： | 林兰香 汾酒 香肠 成书年代 |
Textual Research on the Fact That the Finishing Date of Lin Lanxiang Is Not Earlier Than the Middle Period of the Regime of Emperor Qian Long |
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| Liu Hongqang. Textual Research on the Fact That the Finishing Date of Lin Lanxiang Is Not Earlier Than the Middle Period of the Regime of Emperor Qian Long[J]. Journal of Shandong Teachers' University(Social Science Edition), 2010, 55(5): 47-51 |
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| Authors: | Liu Hongqang |
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| Affiliation: | Liu Hongqang(School of Liberal Arts,Shandong Normal University,Jinan,Shandong,250014) |
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| Abstract: | Even today many people still hold the opinion that Lin Lanxiangwas written in the early days of Qing Dynasty. But this conclusion is not true. The Fen Jiu alcohol in the 54th chapter appeared in the 1737 for the first time. It became a famous liquor in the years of 1736-1795 and appeared in the novel lately. Sausage in the novel appeared during the regime of Emperor Yong Zheng. So Lin Lanxiang could not be written earlier than the Middle Period of the Regime of Emperor Qian Long. |
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| Keywords: | Lin Lanxiang Fen Jiu alcohol sausage finishing date |
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