| 基于物联网的清真食品安全和清真认证可追溯系统研究 |
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| 引用本文： | 刘建功.基于物联网的清真食品安全和清真认证可追溯系统研究[J].西北第二民族学院学报,2013(6):56-59. |
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| 作者姓名： | 刘建功 |
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| 作者单位： | 北方民族大学商学院,宁夏银川750021 |
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| 摘 要： | 目前，清真食品供应链在实践中存在安全风险和教义纯洁风险。从技术上讲，依托食品安全、供应链管理、无线射频识别技术、物联网技术、追踪溯源信息技术等，可以监控清真食品原料、生产过程、物流和销售等环节的安全和清真。
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| 关 键 词： | 物联网 清真食品 清真认证 可追溯系统 食品供应链 |
Research on the Tracibility System of Halal Identification and the Safety of Halal Food Based on the Internet of Things |
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| LIU Jian-gong.Research on the Tracibility System of Halal Identification and the Safety of Halal Food Based on the Internet of Things[J].Journal of The Second Northwest Institute For Ethnic Minorities(Philosophy and Social Science),2013(6):56-59. |
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| Authors: | LIU Jian-gong |
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| Institution: | LIU Jian-gong ( Business School, Beifang University of Nationalities, Yinehuan 750021, China) |
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| Abstract: | At present, There exist risks of safety and doctrine purity in the chain of Halal food supply chains. Techno- logically, based on the food safety, supply chain management, wireless radio frequency identification techniques, internet of things technology, and tracing information technology etc. , it may monitor the safety and Halal of the halal food re- source, the process of productivity, logistics and selling. |
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| Keywords: | Internet of things halal food halal certification traceability system food supply-chain |
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