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大豆连作对土壤养分及其产量的影响
引用本文:陈申宽,齐广,武迎红,曹颖霞,闫任沛.大豆连作对土壤养分及其产量的影响[J].内蒙古民族大学学报,1999(3).
作者姓名:陈申宽  齐广  武迎红  曹颖霞  闫任沛
作者单位:扎兰屯农牧学校!扎兰屯162650(陈申宽),哲里木畜牧学院!通辽028042(齐广,武迎红,曹颖霞),呼伦贝尔盟农研所!海拉尔021000(闫任沛)
摘    要:在内蒙古呼伦贝尔盟农区代表性土壤上,选择连作1 ~5 年大豆田采土样化验分析,结果表明:随着大豆连作年限的增加,土壤PH 值降低;土壤中全氮和碱解氮含量有所增加;速效磷、速效钾在新开垦甸子地变化不大,而在坡地表现显著降低;钼、锌含量表现降低,导致大豆产量逐年下降

关 键 词:大豆连作  土壤养分  产量

Effect of Continuous Soybean Cropping on Soil Nutrient and Soybean Yield
Chen Shenkuan,et al.Effect of Continuous Soybean Cropping on Soil Nutrient and Soybean Yield[J].Journal of Inner Mongolia University for Nationalities,1999(3).
Authors:Chen Shenkuan
Abstract:Soil of soybean cropland that continuous cropping 1-5 years was analyzed in Hulunbeier league of Inner Mongolia. The result showed: with the continuous cropping years of soybean going up, the PH value of soil is coming down; the content of all N and alkaline N is rising, the container of quick-acting Pand K is no change in level land , but it is reduced in sloping fieds; the content of Mo and Zn is decline . All these will result in the yield of soybean to reduce years by years.
Keywords:Continuous soybean cropping  Soil nutrient  Yield
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