发挥社会主义管理模式优势,加强我国食品安全供应链管理

我国市场经济发育不充分和食品产业的现代化发展程度不高,因此难以全面照搬经济发达国家的食品安全供应链管理模式。但供应链管理的核心是集成管理思想,在强调计划与合作,注重协调,强调通过社会责任(CSR)推进整体福利等方面与社会主义管理思想有相通之处。我国的社会主义经济成分涵盖了整个食品供应链的各个环节,应该在强化行政管理的同时,通过改革创新,让"菜篮子工程"演变成为符合供应链管理要求的网络系统;把国有企业打造成供应链管理的核心企业,更好地发挥它们在食品安全管理中的应有作用;依靠社会主义经济因素,强化整个食品产业供应链的利益平衡与激励机制。

Of Socialist Economy Activate Ingredients to Enhance Food Safety in China Supply Chain Management

Inadequate development Of China Of market economy and modem level of development Of Of food industry Of not high, it is difficult to fully copy Of economically developed countries, food safety, supply chain management mode. But Of core Of supply chain management is Of integrated management thinking, there are similarities in Of emphasis Of planning and cooperation, focusing Of coordination, emphasized social responsibility （CSR） Of promote Of overall welfare socialism management thinking. China＇s socialist economic components covering all aspects of the entire food supply chain, should strengthen Of administrative reform and innovation, so that Of ＂Vegetable Basket Project＂ evolved into a network system in line with Of supply chain management requirements; stateowned enterprises have created supply chain management＇s core businesses, better play their due role in the management Of food safety ; rely on Of socialist economic factors, and strengthen Of balance of interests and incentives throughout the food industry supply chain.