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重庆生猪产业竞争力分析
引用本文:孙海军.重庆生猪产业竞争力分析[J].西南农业大学学报(社会科学版),2008,6(6).
作者姓名:孙海军
作者单位:西南大学,经济管理学院,重庆,400716
摘    要:重庆是全国生猪生产的主要地区,同时生猪养殖也是重庆农民收入的一个重要来源,促进重庆生猪产业健康快速发展应该成为重庆市各级政府在推动经济发展中的一个重要目标。文中通过对重庆市近年来生猪的生产情况、重庆生猪生产的比较优势、制约重庆生猪产业发展的相关因素等方面进行分析,认为重庆市生猪生产发展与全国其它省市相比处于落后地位,生猪产业没有成为重庆的一个优势产业,竞争力不强。同时,还提出了一些旨在提高重庆生猪产业竞争力、促进生猪产业发展的合理化建议。

关 键 词:生猪产业  竞争力  比较优势

Analysis of the Competitiveness of Live Pig Industry in Chongqing
SUN Hai-jun.Analysis of the Competitiveness of Live Pig Industry in Chongqing[J].Journal of Southwest Agricultural University:Social Science Edition,2008,6(6).
Authors:SUN Hai-jun
Abstract:Chongqing is one of the major areas of pig production in China,and the income derived from pig breeding is also a major source of revenue for farmers in Chongqing.To promote the healthy and rapid growth of live pig industry is an important goal of the governments at all levels of the Chongqing.Based on an analysis of the situation of pig production and the comparative advantage of the pig industry in Chongqing and of its limiting factors,the paper points out that Chongqing is relatively backward in pig production,as compared with other provinces and municipalities in the country,that its pig production has not become an advantageous industry and that it lacks competitiveness.A number of proposals are offered in this paper for the promotion of pig production of Chongqing and the enhancement of its competitiveness.
Keywords:live pig industry  competitiveness  comparative advantage
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