首页 | 本学科首页   官方微博 | 高级检索  
     检索      

海峡两岸农产品竞争力比较
引用本文:吴凤娇.海峡两岸农产品竞争力比较[J].集美大学学报(哲学社会科学版),2010,13(4):30-35,60.
作者姓名:吴凤娇
作者单位:厦门大学台湾研究中心,福建厦门361005
基金项目:教育部人文社科重点研究基地重大项目
摘    要:运用贸易条件指数、比较优势指数和贸易专门化指数,分别从收益、市场份额及专门化贸易三个视角对海峡两岸农产品竞争力进行比较分析。研究表明:两岸农产品竞争强度有限;台湾农产品的收益竞争力强于大陆,大陆农产品则在市场份额及专门化贸易上优于台湾,但两岸农产品竞争力均呈长期下降趋势。

关 键 词:海峡两岸  农产品  竞争力

Comparative Study of the Competitiveness of Cross-Strait Agricultural Products
WU Feng-jiao.Comparative Study of the Competitiveness of Cross-Strait Agricultural Products[J].Journal of Jimei University (Philosophy and Social Sciences),2010,13(4):30-35,60.
Authors:WU Feng-jiao
Institution:WU Feng-jiao(Taiwan Research Center,Xiamen University,Xiamen 361005,China)
Abstract:The paper uses the terms of trade index,comparative advantage index and trade specialization index to analyze the competitiveness of cross-Strait agricultural products from the aspects of income,market share and specialized trade.The results show:competition intensity of cross-Strait agricultural products is limited,income competitiveness of Taiwan agricultural products is stronger than mainland China;market share and specialized trade competitiveness of mainland China agricultural products are better than Taiwan,but competitiveness of cross-Strait agricultural products has long been decreased.
Keywords:cross-Strait  agricultural products  competitiveness
本文献已被 维普 万方数据 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号